Pesticide residues in food - 2001 : Evaluations Part 1 - Residues ; Pesticide residue in food - 2002 : Report 2002 / Food and Agriculture Organization of the United Nations
โดย: Food and Agriculture Organization of the United Nations (FAO)
Language: English ชื่อชุด: FAO Plant Production and Protecton Paper 171ข้อมูลการพิมพ์: Rome : FAO, 2002, 2002. รายละเอียดตัวเล่ม: 1 disc. : 4 3/4 inch.หัวเรื่อง: Food contamination | Pesticide residues in foodGeneral note: Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, Switzerland, 17 - 26 September 2001 ; Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 16 - 25 September 2.2.
| ชนิดของทรัพยากร | Location | Call number | สถานะ | Last seen | Copy No. | บาร์โค้ด |
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วว. เทคโนธานี | Available | 2018-08-31 | 1 | CDE000005 |
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